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Archives for April 2023

2XO Kentucky Straight Bourbon Whiskey Releases The Innkeeper’s Blend

April 17, 2023 By Dustin Scoggins

Kentucky Straight Bourbon WhiskeyKENTUCKY— Following the successful launch of 2XO The Phoenix Blend, renowned American whiskey blender Dixon Dedman is excited to release the second small batch blend in the brand’s Icon Series, The Innkeeper’s Blend. The Innkeeper’s Blend pays homage to the Dedman family’s century-plus history in the hospitality industry, as previous owners of the famed Beaumont Inn on Kentucky’s Bourbon Trail. The Innkeeper’s Blend will be available in select markets nationwide in limited quantities, and online at ReserveBar, with a suggested retail price of $100.

“The Innkeeper’s Blend allows me to pay tribute to my family’s long history in hospitality and the values instilled along the way,” says Dixon. His great-great-grandmother started the inn in 1919, and Dixon was eight years old when he first remembers “helping out” there. Dixon joined the family business after graduating college in 2003, and by 2008 he was fully running the inn. “The hospitality business taught me a lot. It trains you to deal with everything that comes your way, to adjust, and react on the fly. The Innkeeper’s Blend is a nod to that part of my life that put me on this current path.”

2XO, meaning Two Times Oak, refers to Dixon’s unique blending process where he re-barrels some of his hand-selected aged whiskey into new charred oak barrels, with both #3 and #4 char levels, to create a unique combination of intense flavors, character, and complexity with each blend. The Innkeeper’s Blend is made up of Kentucky straight bourbon whiskeys composed of two proprietary mash bills from different distilling partners – one a high rye 35% bourbon mash bill and the other a low rye 16-18% bourbon mash bill.

On the nose, The Innkeeper’s Blend gives off hints of butterscotch, red apple, cherry, cinnamon, and subtle earthy notes. On the palate, there are notes of caramel, vanilla, crème brulee, plum, cherry, and light black pepper spice. The mouthfeel is viscous and rich, moving from caramel sweetness on the front, to ripe red fruit in the middle, finishing with a light, peppery spice.

Like all the small batch blends in the Icon Series, The Innkeeper’s Blend is a limited time release. Once it sells out there will never be another like it. Each small batch blend in the Icon Series bares a distinctive name and symbol inspired by Dixon’s passion to innovate, collaborate, and create high-quality liquids with unique characteristics and profiles.

The Innkeeper’s Blend will be followed by the third release in the Icon Series, The Tribute Blend. Additionally, 2XO will release the first blend in a new Oak Series, American Oak, which will be an everyday offering, and a single barrel, limited time release from the Gem of Kentucky Series.

The Innkeeper’s Blend, and all 2XO Kentucky straight bourbon whiskeys, are brought to market through Prestige Beverage Group, an industry leading importer and brand innovator of award-winning wines and spirits. Together, Dixon and Prestige Beverage Group aim to offer the most unique, sought-after whiskey blends to spirits enthusiasts everywhere.

About Dixon Dedman

Dixon Dedman is a 41-year-old master blender who has quickly established himself as one of the most prolific American whiskey blenders in the industry. He grew up on the Kentucky whiskey trail infusing the learnings from industry legends with his culinary expertise from running his previously owned James Beard award winning Beaumont Inn. Dixon is best known for his high-proof, robust Kentucky Owl Straight Bourbon and Rye Whiskey blends, a brand he relaunched in 2014 from his great-great grandfather, C.M. Dedman, after it went dark in 1916 around the time of Prohibition. His blends have garnered awards and recognition, earning their place among the finest American whiskeys in recent memory. He has been featured in The New York Times, Forbes, Robb Report, Playboy, Maxim, Garden & Gun Magazine, The Whiskey Advocate and more.

About Prestige Beverage Group

Founded in 1974, Prestige Beverage Group is an industry leading importer and brand owner of award-winning wines and spirits from around the globe. Prestige’s portfolio of 70-plus brands includes Kinky Beverages, Rinna Wines, Risata Wines, Yes Way Rosé, Windsor Canadian, and INDOGGO Gin. From product conception and brand development to packaging design and engaging marketing initiatives, Prestige continues to meet consumer preferences and anticipate industry trends.

For More Information:
https://2xowhiskey.com/

50+ Fun Whiskey Trivia, Facts and History – CLICK HERE

Filed Under: best whiskey, whiskey

Teeling Whiskey Unveils Limited-Edition 15-Year-Old Single Grain Finished in Ex-Bordeaux Sauvignon Blanc Casks

April 16, 2023 By Dustin Scoggins

Teeling WhiskeyTeeling Whiskey has announced the launch of Teeling 15-Year-Old Irish Single Grain, a limited edition Irish whiskey distilled predominantly from corn.

Triple distilled from a recipe of 95% corn and 5% malted barley, Teeling 15 Year Old Irish Single Grain was initially matured in ex-bourbon casks, followed by a secondary maturation in ex-Bordeaux Sauvignon Blanc White Wine casks, before being bottled at 50% ABV with no chill filtration.

Teeling 15-Year-Old Irish Single Grain is described as having aromas of “light citrus, grapefruit, delicate green apple, and honeysuckles.” The palate exhibits “fresh and zesty peppers with honeydew melon, vanilla sweetness, and hints of pear,” concluding with a “drying” finish with “lingering subtle fruit notes.”

Teeling 15-Year-Old Single Grain will initially be available in Ireland at the Teeling Whiskey Distillery, The Celtic Whiskey Shop, and select Irish retailers at a recommended retail price of €110.00 for a 70 cL bottle. A rollout to international markets across Asia and Europe will follow over the next few months.

About Teeling Whiskey
Teeling Whiskey is a bold revival of Dublin’s legendary distilling heritage, founded by brothers Jack and Stephen Teeling—descendants of a family crafting Irish whiskey since 1782. In 2015, they opened the Teeling Distillery in the heart of the Liberties, the city’s historic “Golden Triangle” of whiskey-making, marking the first new distillery in Dublin in over 125 years. With a phoenix rising from a pot still as their emblem, Teeling embodies innovation while honoring tradition, bottling at a robust 46% ABV with no chill-filtration for maximum flavor, and earning over 650 international awards to become the world’s most awarded Irish whiskey brand.

The lineup dazzles with unconventional flair: the flagship Small Batch blends malt and grain finished in rum casks for sweet tropical notes; the vibrant Single Malt draws from five wine cask influences for a fruit-forward symphony; the spicy Single Pot Still revives Dublin’s classic style with virgin oak; and rarities like peated Blackpitts or ultra-aged Vintage Reserves (including multiple “World’s Best” winners) push boundaries. Perfect for neat sipping, cocktails, or tours at the buzzing distillery—Teeling is leading the Irish whiskey renaissance with character in every pour!

For more information visit: https://www.teelingwhiskey.com/us/en/

50+ Fun Whiskey Trivia, Facts, and History – CLICK HERE

Filed Under: best whiskey, irish whiskey, whiskey

Texas Whiskey Festival – Top Texas Bourbons, Ryes And Malt Whiskeys

April 14, 2023 By Dow Scoggins

Texas Whiskey Festival - Top Texas Bourbons, Ryes And Malt Whiskeys
The 2023 Texas Whiskey Festival marked the 6th annual celebration of the Lone Star State’s booming craft whiskey scene, held on April 22 at the picturesque Star Hill Ranch in Bee Cave near Austin. Founded in 2017 by whiskey enthusiast Jake Clements with its debut event in 2018 featuring just 11 distilleries, the festival has grown into the South’s premier showcase for Texas-made spirits, drawing over 35 distilleries and thousands of fans to sip more than 100 bourbons, ryes, single malts, and innovative finishes amid food trucks, cigar pairings, live music, and Hill Country charm.

The highlight? A blind-judged competition awarding coveted belt buckles across categories like grain-to-glass and aged-in-Texas whiskeys, with standouts including Silver Star’s Gold for their 1849 Bourbon in Grain-to-Glass Bourbon, Andalusia Whiskey Co.’s accolades in single malts, and innovative pours like Giant Texas Distillery’s sweet vermouth-finished collaborations stealing the show. Attendees voted for a People’s Choice favorite, proving once again that Texas whiskey is bold, diverse, and downright delicious—perfect for newcomers and connoisseurs raising a glass to the state’s grain-to-glass magic!

2023 Texas Whiskey Festival Results
Bourbon: Grain to Glass

Gold – Silver Star Spirits – 1849 Straight Bourbon
Silver – Balcones Distilling – Blue Corn Bourbon finished in Wine Casks
Bronze – Yellow Rose Distilling – Harris County Bourbon

Bourbon: Aged and Bottled in Texas
Gold – Treaty Oak Distilling – 16 Year Tennessee Whiskey
Silver – Oak & Eden – Anthro Series: Forrie J Smith
Bronze – Dime Box Distilling – Single Barrel 6yr Sixth Street Bourbon

Rye Whiskey: Grain to Glass
Gold – Balcones Distilling – Texas Rye Bottled in Bond
Silver – Giant Texas Distillers – Cask Strength Rye
Bronze – Shire Distilling – Rye Whiskey

Rye Whiskey: Aged and Bottled in Texas
Gold – Blackland Distilling – Rye Whiskey
Silver – Old Humble Distilling – Double OakStraight Rye Whiskey
Bronze – Yellow Rose Distilling – Rye Whiskey

Malt Whiskey: Grain to Glass
Gold – Crowded Barrel Whiskey Co. – Single Mom Single Malt
Silver – Andalusia Whiskey Co. – Bottled in Bond Single Malt
Bronze – William Price Distilling – Single Malt Sherry Finished.

Flavored Whiskeys
Gold – Blackland Distilling – Texas Pecan Brown Sugar Bourbon
Silver – Treaty Oak Distilling – Old Fashioned Cocktail
Bronze – Silver Star Spirits – Texas Honey

For Whiskey Fun Facts, Trivia and More, Click Here

Filed Under: best whiskey, bourbon, distillers

Nomad Outland Whisky Releases Reserve 10 Years

April 5, 2023 By Dow Scoggins

González Byass USA has released Nomad Outland Whisky Reserve 10 Years, an ultra-premium whisky that is born in Scotland from a blend created by Master Blender Richard Paterson and aged in Spain under the watchful eyes of and Master Distiller Rocio Trillo.

Nomad Outland Whisky Reserve 10Together, they created a triple cask whisky that rivals the best; the Nomad Reserve spends its first six years in Scotland, resting in American oak barrels infused with Sherry before traveling to Jerez where it is aged for two years in Pedro Ximénez Sherry casks and then two more years in Oloroso Sherry casks, creating a whisky with a dark, amber color and flavor unlike any other.

“We are thrilled to have Nomad be part of the ultra-premium whisky category,” says Nicolás Bertino, CEO and Country Manager of González Byass USA. “We have had a wonderful partnership with Richard Paterson and it only made sense for us to take Nomad Outland Whisky a step further with our Sherry heritage and create the Nomad Outland Reserve 10 Years so we could share this delicious whisky with a new category of consumers.”

The Nomad Outland Whisky Reserve 10 Years has exceptional aromas of malt and Sherry and on the nose and provides notes of wood, honey, toasted nuts, coffee and vanilla. Smooth on the palate, the whisky displays a variety of flavors, including oak, raisins and Sherry, while the finish is long and elegant.

Retailing for $79.99, Nomad Outland Whisky Reserve will have limited distribution in the U.S. in Spring 2023 and is sold in a gift box in a 700ml bottle. Nomad Outland Whisky is currently in the market nationally and retails for $49.99.

For More Information:
http://www.gonzalezbyassusa.com/brand/nomad-outland-whisky/

Filed Under: Uncategorized

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