A new spirit is looking to make summer a bit sweeter. Saint Brendan’s Irish Cream recently introduced its salted caramel version.
A statement from the spirits brand noted that this expression is made with triple-distilled Irish whiskey, cream from Irish dairy farms, and a salted caramel flavor.
It’s made by Niche Drinks in Northern Ireland, and the Irish cream clocks in at 34 proof (17% ABV). Saint Brendan’s Irish Cream Salted Caramel will be available by the end of July, and has a suggested price of $14.99 per 750 ml bottle.
The tasting notes from Saint Brendan’s shows that the salted caramel Irish cream features aromas of sweet vanilla, caramel and toffee on the nose, with cream and sweet whiskey on the palate. The finish is warm and sugary, highlighting the sea salt and caramel flavor.
“The salted caramel flavor combination continues to grow in popularity with adult consumers,” said Allison O’Brien, brand manager for Luxco’s Irish portfolio. “Adding this ultimate sweet-and-salty combination to Saint Brendan’s Irish Cream was a perfect match, resulting in a product that delivers across the taste profile.”
About Saint Brendan’s
Our name is inspired by Saint Brendan the Abbot, an ancient Irish monk, who was known for his remarkable travels and adventure. His valiant spirit guided our quest for the most authentic and indulgent Irish Cream. Our unique blend is crafted for a taste that’s elegantly smooth, gentle, and creamy. You’ll enjoy notes of vanilla, marshmallow, chocolate, and a touch of spice.
For more information please visit https://stbrendans.com/